The excellent reputation of our structure is not represented only and exclusively by the spacious and bright rooms, by the swimming pool with whirlpool and jets designed for the cervical, by the spaces reserved for children or by the strategic position in the beating heart of the citadel of San Mauro a Mare completely immersed in the heart of Romagna has never been stingy with surprises and attentions.
Certainly what indelibly marks the memory and the palate of our welcome guests … is the care and taste of a generous cuisine, very refined and refined in every detail, played on the most typical and traditional flavors of a region that has known make its way into the international restaurant scene, and which has over 70 years of experience in the sector!
Fresh and top quality products, selected from the best of a very generous territory, which knows how to range with variety from the fruits of the earth, the specialties of the Adriatic Sea, and the meats of the best local farms.
Always fresh and seasonal vegetables and fruit, fragrant cheeses, 0 km and organic food, and much more!
Menus offered daily for lunch and dinner, played between meat and fish, in the best Romagna and Mediterranean tradition, capable of satisfying even the most demanding of gourmets, with always 3 choices of first courses and 3 choices of second courses that constantly range between meat, fish and broth!
The main meals are always accompanied by generous buffets of raw and cooked side dishes, hot and cold appetizers, raw and cooked vegetables served sparingly, a great variety of dishes offered in abundant quantities and continually tucked in!
The kitchen staff is personally managed by the owner, together with the husband of Villa Verde.
Good morning is served with the same scrupulous generosity, between sweet and savory served as a buffet for breakfast, we find homemade cakes and tarts day by day, obviously there is no shortage of savory flavors such as cold cuts and cheeses for a typical international breakfast!